North America Oats Market Size is expected to be worth USD 2.25 billion in 2024 and is estimated to be growing at a CAGR of 5.06 %, to reach USD 2.88 billion by 2029
Oats are widely used cereal grains grown for its seed and are scientifically known as Avena sativa. Currently, oats rank seventh in the world production of cereals after maize, rice, wheat, barley, sorghum and millet. Oats are internationally used as animal feed, cosmetics and consumer food. They have high nutritional values like proteins, vitamins, minerals, dietary fibre, beta-gluten, unsaturated fatty acids, and antioxidants. Oats are suitable for human consumption as oatmeal and rolled oats, are the most commonly used as livestock feed. Oats are best grown in moderate climates such as autumn or in spring owing to their requirement of low heat and greater tolerance to rain compared to the other cereals. Oat flakes are currently the most popular type of oat based food products and they are gaining popularity globally in the form of breakfast cereals. Major part of oat production is used as animal feed while cosmetics constitute a small fraction of oats consumption. High beneficial health effects, increasing awareness about animal nutritional requirements, changing farming practices, rise in confectionary food, increasing availability of low cost ingredients, increase in disposable income, innovative seed breeding techniques and rising health awareness are the factors driving the growth of the North America Oats Market. However, factors like environmental variation effects and high cost of equipment for farming are hampering the growth of the market.
This research Report on North America Oats Market is segmented and sub segmented into following categories
North America Oats Market By Type
North America Oats Market By Application
The majority of the produced oats is used as animal feed, whereas oats as human food is expected to have the fastest growing rate. The North America market has been geographically segmented into segmented into US and Canada. United States accounts for more than half of the market demand. In the case of imports, both raw oats and oat products are experiencing static growth in the United States market.
KEY PLAYERS IN NORTH AMERICA OATS MARKET
Key Players in North America Oats Market are The Quaker Oats Company, Bob’s Red Mill Natural Foods, Mornflake, Grain Millers Inc, Jordan’s Mill, Blue Lake Milling, Avena Food Ltd, The Hain Celestial Group, Inc, European Oat Millers, Wild Oats Marketing, LLC, Richardson International,
Frequently Asked Questions
Factors driving the oats market in North America include increasing consumer awareness about the health benefits of oats, rising demand for healthy and natural food products, and the versatility of oats in various culinary applications.
The North America oats market offers various types of oats, including rolled oats (old-fashioned oats and quick oats), steel-cut oats, oat flour, oat bran, and oatmeal.
Popular oat-based products consumed in North America include oatmeal, oat-based breakfast cereals, oat bars, oat milk, oat flour for baking, and oat-based snacks like granola.
Related Reports
Access the study in MULTIPLE FORMATS
Purchase options starting from $ 2000
Didn’t find what you’re looking for?
TALK TO OUR ANALYST TEAM
Need something within your budget?
NO WORRIES! WE GOT YOU COVERED!
Call us on: +1 888 702 9696 (U.S Toll Free)
Write to us: [email protected]
Reports By Region