The size of the North America frozen potatoes market is expected to be worth USD 20.16 billion in 2024 and grow at a CAGR of 3.23% from 2024 to 2029 to achieve USD 23.63 billion by 2029.
Potato is one of the most important crops, consumed in fresh or processed forms globally. Frozen potato is a type of processed potato treated with extremely low temperatures up to their freezing point to achieve preservation and protection of the food and the existing nutrients. Frozen potato and related products are used at commercial level via quick service restaurants (QSRs) and domestic level through large scale & small scale retail stores.
The frozen potato market is mainly driven by the expanding business of quick service restaurants (QSRs) in the developing and the developed nations. Some of the highest QSRs contributing to the growth of frozen potato market include McDonald's, Burger King, Dunkin' Donuts, Subway, and more. Other factors driving the market are rise in disposable income of people in the emerging countries and increase in urbanization. However, high price of frozen potato products and need for constant low temperature is estimated to limit the market growth.
French fries and hash browns are the most lucrative segment of the market.
Major key players in the North America Frozen Potatoes Market are McCain Foods, Lamb-Weston, J.R. Simplot Company, Aviko, Bart's Potato Company, Agrarfrost GmbH & Co. KG, Agristo NV, H.J. Heinz Company, Himalya International Ltd., and TaiMei Potato Industry Limited.
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