Middle East and Africa Resistant Starch Market was worth USD xx billion in 2022 and is estimated to be growing at a CAGR of xx%, to reach USD xx billion by 2027
Resistant starch is a natural fibre that is not absorbed or broken down, converted into fatty acids by intestinal bacteria instead. Resistant starch is not completely absorbed in the small intestine but travels to the large intestine where bacteria ferment it and create short chain fatty acids from them which is supposed to benefit the body in several ways. Resistant starch helps human body by lowering fats and blood cholesterol and restricting the production of new fat cells, aids digestion and insulin sensitivity, keeps appetite stable, helps in rehydration process of body and improves immunity. Resistance starch is also helpful in preventing diseases like diabetes, cancer and heart disease and improves immune system. Resistant starch include high fibre foods like legumes and grains but it also includes food additives and carbohydrate-rich foods.The driving factors of Middle East and Africa Resistant Starch market are growing incidence of health problems, increasing population and rising disposable income. Trends like the rising popularity of cereal bars in common consumers and sportspersons, the introduction of new innovative products and growth in the awareness of diseases are propelling the demand for resistant starch. As resistant starch assists the body to preventing colon cancer, diagnose gut pain and assists in numerous other disease treatments which is driving its growth in the market.
The Middle East and Africa Resistant Starch market is segmented
based on the basis of source
vegetables
grains
fruits
nuts
The grains segment is further divided into rice, oats, wheat, corn and others. The vegetable segment is further categorised into potato, peas and others. Fruits and nuts segment is further classified into cashew, banana and others.
By sources of variation,
environmental source
mutations
natural genetic variation
biotechnology
On the basis of the application
dairy products
snack
breakfast cereal
bakery products
confectionary food
processed food and beverage
meat
On the basis of type
Resistant starch type 1
Resistant starch type 2
Resistant starch type 3
Resistant starch type 4
Resistant starch type 5
UAE
Israel
KSA
South Africa
Egypt
The market in the region can be divided based on geography broadly into Middle East and Africa regions. Factors such as growing populations and rising disposable incomes are expected to propel market growth in the forecast period.
Ingredion Incorporated
Opta Food Ingredients, Inc.
Natl. Starch and Chemical Co.
Cerestar Inc. etc.
MGP Ingredients
Cargill Foods
Penford Corporation
Tate & Lyle Plc
Arcadia Biosciences
Stawi Foods
Fruits Limited
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