Middle East and Africa Cakes Frosting and Icing Market was worth USD XX billion in 2024 and estimated to be growing at a CAGR of XX%, to reach USD XX billion by 2029.
Icing is generally used to glaze pastries or cakes and tastes sugarier than frosting, furthermore, icing is generally thinner and glossier, while its counterpart frosting is a thick, fluffy mixture, used to coat the outside of a cake. Icing, often called frosting in the United States, is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, and cream cheese, or flavorings. It is used to cover or decorate baked goods, such as cakes or cookies. When it is used between layers of cake, it is called filling. The Middle East and Africa Cakes Frosting and Icing market is driven by the rising demand, and increase in urbanization leading to higher availability of bakeries. However, health concerns are a major factor restraining market growth. Therefore, to attract the health-conscious populace, the vendors introduced healthier varieties with lesser fat content. Also, the rapid growth in home baking also acts as a restraint on the market growth as it reduces the demand for packaged Cakes Frosting and Icing.
supermarkets/hypermarkets
convenience stores
UAE
Israel
KSA
South Africa
Egypt
The market has been geographically segmented into the Middle East and Africa. The market is growing slowly because of many problems the region faces, in terms of battles and also, the unstable economy. However, rising demand among the populace with dispensable incomes and the anticipated growth of distribution channels, are set to help the growth of the market.
Rich Product
Betty Crocker
CSM Bakery Solutions
Pinnacle Foods
Wilton Industries
Dawn Food
Real Good Food
Lawrence Foods
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