Middle East and Africa Buckwheat Products Market is expected to be worth USD 2.38 billion in 2024 and to achieve USD 2.68 Billion by 2029, to grow at a CAGR of 1.86% during period 2024 to 2029.
Buckwheat is rich in protein and consists of the necessary eight essential amino acids including lysine. Buckwheat does not comprise of gluten and is a substitute for wheat, oats, rye and barley in healthy foods. Buckwheat is a healthy food that has health benefits such as reducing cholesterol, lowering the risk of diabetes, helping in preventing gallstones, lowering the risk of blood pressure, protecting against heart disease, and preventing cardiovascular diseases in postmenopausal women, asthma, preventing breast cancer, etc. Furthermore, Buckwheat has several nutraceuticals which help in preventing blood clots, and lower the production of histamine which intern improve airborne allergies and food intolerances. The Middle East and Africa Buckwheat Products market is driven by the change in eating habits of the consumers along with the inclination of consumers towards healthy foods and rising awareness of health for an active lifestyle. Furthermore, the rise in disposable income of the middle-class population along with significant spending of the high-class population on healthy foods are some of the macroeconomic factors that are supplementing the growth of the market.
This Research Report on Middle East and Africa Buckwheat Products Market is segmented and sub segmented into following categories:
Middle East and Africa Buckwheat Products Market - By Application:
Food industry
Beverage industry
Cosmetics industry
Textile industry
Middle East and Africa Buckwheat Products Market - By Form:
Unhulled
Raw
Roasted
Middle East and Africa Buckwheat Products Market - By Distribution Channels:
Retail stores
Supermarkets
Hypermarkets
E-retailers
UAE
Israel
KSA
South Africa
Egypt
The market has been geographically segmented into the Middle East and Africa. The market is growing slowly because of many problems the region faces, in terms of battles and also, the unstable economy. However, rising demand among the populace with dispensable incomes and the anticipated growth of demand, are set to help the growth of the market.
key market payers of are Homestead Organics, Birkett Mills, Galinta IR Partneriai, Wels Ltd, Krishna India, Ningxia Newfield Foods Co. Ltd, Ladoga LLC, UA Global Inc, Sichuan Huantai Industrial Co., Ltd, Jinan Jinnuoankang Biotech Co., Ltd
Frequently Asked Questions
Common buckwheat products in the MEA region include buckwheat flour used in baking, buckwheat groats in savory dishes and salads, buckwheat noodles in soups and stir-fries, and buckwheat snacks such as crackers and granola bars.
Buckwheat products are rich in nutrients such as protein, fiber, vitamins, minerals, and antioxidants. They offer various health benefits, including improved heart health, digestion, and blood sugar control.
Buckwheat products are used in a variety of MEA dishes, including traditional recipes like kasha, soba noodles, and porridges. They are also utilized in modern dishes as gluten-free alternatives to wheat-based products.
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