The Middle East and Africa sorghum market is expected to reach USD 39.34 million in 2024 and reach USD 47.19 million by 2029, growing at a CAGR of 3.61% from 2024 to 2029. The Middle East and Africa Sorghum market is developing at an exceptionally quick pace.
Sorghum can be grown as a sweet crop or as a grain and is considered one of the main five cereal crops. One species of sorghum is grown for grains, while many other species are used as fodder plants, which are either cultivated in warm climates worldwide or naturalized in pasture lands. Most varieties of the sorghum plant are drought- and heat-tolerant and are especially essential in arid regions, where the grain is one of the staples for poor and rural people. These varieties are an important part of pastures in tropical regions.
Sorghum is mainly used as an alternative sweetener for various alcoholic beverages, which is the major driving factor. Also it is used in floral arrangements, fencing, building material, pet food and others which further propels the market growth. Also due to its versatility, it can reach beyond traditional markets, which enhances producer productivity.
Geographically, market is further segmented into Middle East and Africa. Middle East and Africa has an untapped market and key players are slowly expanding to this region which is the main reason for the growth of market in this region.
National Sweet Sorghum Producers & Processors Assn, Shri Lal Mahal Group, Sorghum Forum of South Africa,National Sorghum Producers, Mabele Fuels, Richardson Seeds, DuPont, Advanta Seeds are the key players in the Middle East and Africa Sorghum market.
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