Middle East and Africa Caviar Market size is expected to be worth USD 0.04 billion in 2024 and estimated to be growing at a CAGR of 7.85%, to reach USD 0.06 billion by 2029
Caviar is an expensive delicacy is made by sieving and salting large fish roe of the Acipenseridae family. The roe can be fresh or pasteurized which has a grainy texture and it is usually served as an appetizer, garnish or spread. In many countries, caviar is also used to describe the roe of other fish such as salmon, trout, steelhead, lumpfish, carp, whitefish, and other species of sturgeon. It is extremely perishable and must be refrigerated at once after getting the eggs from the fish. There are many types of caviar such as Sterlet, Beluga, American osetra, Kaluga hybrid, Ossetra, Sevruga, and Siberian sturgeon. It is the storage of the adult's daily requirement of vitamin B12, a rich source of vitamins A and D, high in cholesterol and salt. Commercial caviar production involved in the stunning of the fish and extracting the ovaries. It has the consistency of butter that melts in your mouth and leaves a taste of the fresh ocean. With the major decline of their numbers in the Caspian Sea, sevruga and osetra are being farm-raised in ponds in the Middle East and Africa.
Health benefits of caviar like an increase in blood flow, the presence of selenium which works as an antioxidant with vitamin E, high vitamin and nutritional elements, makes the body tone and also increases the level of haemoglobin, increases the body's tolerance to alcohol, growing health awareness, used as toppings for pancakes or eggs, increase in disposable income and technology advancements are driving the growth of the Middle-East and Africa caviar market. However, lack of awareness and a limited number of skilled professionals are hampering the growth of the market.
This Research Report on Middle East and Africa Caviar Market is segmented and subs egmented into following categories
Middle East and Africa Caviar Market By Product type
Middle East and Africa Caviar Market By Application
Middle-East and Africa Caviar Market By Region
The market has been geographically segmented into Middle East and Africa. The market is growing slowly because of many problems the region faces, in terms of battles and also, the unstable economy. However, countries like the USA, China and UK are investing in the region and this increased financial revenue will aid the market in this region.
KEY PLAYERS IN MIDDLE EAST AND AFRICA CAVIAR MARKET
Key Players In Middle East And Africa Caviar Market are Kaluga Queen, California Caviar Company, Sterling Caviar, Agroittica Lombarda, Coastal Bay Seafoods, Avori Caviar, American Pearl Caviar, Russian Caviar House.
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