Middle-East And Africa Agaricus Bisporus Market

Middle East and Africa Agaricus Bisporus Market Size (2024 to 2029)

Middle East and Africa Agaricus Bisporus Market is expected to be worth USD xx million in 2024 and is estimated to be growing at a CAGR of xx%, to reach US  xx million by 2029

Mushrooms are fleshy, porous, spore bearing fruity parts of a fungus, and are mostly grouped as vegetables. Agaricus bisporus ian s a standard name of edible mushroom grown the in the grasslands of Middle East and Africa and Middle East and Africa. In immature state, it is available in two colours white and brown. When immature and white, it is commonly known as common mushroom, white mushroom, brown mushroom, table mushroom and cultivated mushroom. When immature and brown, this mushroom is known as swiss brown mushroom, roman brown mushroom. This type of mushroom is one of the most commonly and widely used mushrooms in the world and it is cultivated in more than seventy countries. Agaricus bisporus is an excellent source of dietary mineral phosphorus and vitamin D which increases substantially after exposure to UV light. Mushrooms contain hydrazine derivatives, which involves in carcinogenic activity. They generally grow in the fields and grassy areas following rain, from late spring through to autumn.

This Research Report on Middle East and Africa Agaricus Bisporus Market is segmented and sub segmented into following categories

Middle East and Africa Agaricus Bisporus Market By Type

• Fresh Mushrooms
• Processed
  • dried
  • frozen
  • canned

Processed mushroom is anticipated to have the highest market because of the exports and imports around the world.

Middle East and Africa Agaricus Bisporus Market By Application

• Restaurants
• Supermarkets
• Cafeterias
• Hotels

Restaurants have the largest market while supermarkets are expected to have the fastest growth rate. The market has been geographically segmented into the Middle East and Africa. Growing health awareness, increasing meat substitute demand, rise in processed food consumption, shifting consumer preferences towards vegan food, new R&D technologies for the cultivation of mushrooms, less cost intensive, technological advancements and favourable government initiatives are driving the growth of the Middle East and Africa Agaricus bisporus market. However, short shelf life, heavily labours intensive, high operational costs and climatic issues are hindering the growth of the market.

Middle East and Africa Agaricus Bisporus Market By Region

• UAE
• Israel
• KSA
• South Africa
• Egypt

The market is growing slowly because of many problems the region faces, in terms of battles and also, the unstable economy. However, countries like the USA, China and UK are investing in the region and this increased financial revenue will aid the agriculture sectors in this region.

KEY PLAYERS IN MEA AGARICUS BISPORUS MARKET 

Key Players In Mea Agaricus Bisporus Market Are Mushroom Company, Bonduelle Fresh Middle East and Africa, Agro Dutch Industries Ltd, Drinkwater’s Button Mushrooms Limited, Banken Champignons, Lutece Holdings B.V, Drinkwater Mushrooms Ltd, Monaghan Button, Mushrooms Ireland, Monterey Button Mushrooms Inc, Okechamp S.A, Shanghai Finc Bio-Tech Inc, The Button Mushroom company.