Latin America Cage Free Eggs Market was worth USD 666.19 million in 2024 and is estimated to be growing at a CAGR of 5.3%, to reach USD 862.46 million by 2029.
Cage-Free Eggs are marked on eggs that are laid by hens which are free to roam. “Cage-free” marked on the carton of eggs means that the hens laying those eggs are not kept in cages, and are free to walk around the hen house, perch on roosts, and lay eggs in the nest. Cage-free eggs are broader and have more of an orange color. These types of eggs are perceived to provide nutritional benefits over commercially laid eggs. Factors contributing to the growth of the market include a growing number of cage-free commitments from various food manufacturers and food service providers, increasing concern of consumers towards animal health as well a shift towards healthy food products. However, strict regulations, high maintenance costs, and expensive product costs are expected to hinder the growth of the market.
Brazil holds the major share in the market due to the presence of market leaders as well as a large population of Cage cage-free eggs consuming individuals, and extensive usage in bakery and processed food. Argentina is the fastest-growing region due to increasing demand for product innovation and increasing disposable income. Brown cage-free eggs dominate the market with a major share in terms of consumption and are likely to grow the fastest due to the changing choices of consumers and the health benefits offered by brown eggs. Based on Size large-sized eggs are the primary choice of consumers in the market and are expected to grow the fastest due to their increasing application in bakery foods and for regular consumption.
Key Market Players In Latin America Cage Free Eggs are Eggland’s Best LLC, Cal Maine Foods, Inc., Herbruck’s Poultry Ranch, Inc., Rembrandt Enterprises, Rose Acre Farms, Hillandale Farms, Trillium Farm Holdings, LLC, Midwest Poultry Services, L.P, Hickman’s Family Farms, Sparboe Farms.
Frequently Asked Questions
The cage-free eggs market in Latin America has been steadily growing in recent years, driven by increasing consumer awareness about animal welfare and ethical concerns regarding conventional egg production methods.
Factors such as rising disposable incomes, changing consumer preferences towards ethically produced food, and government regulations promoting animal welfare are some of the key drivers fueling the growth of the cage-free eggs market in the region.
Brazil, Mexico, Argentina, and Chile are among the leading countries in Latin America that have witnessed significant adoption of cage-free egg production practices. These countries have large-scale egg production industries and a growing number of consumers demanding cage-free eggs.
Related Reports
Access the study in MULTIPLE FORMATS
Purchase options starting from $ 1600
Didn’t find what you’re looking for?
TALK TO OUR ANALYST TEAM
Need something within your budget?
NO WORRIES! WE GOT YOU COVERED!
Call us on: +1 888 702 9696 (U.S Toll Free)
Write to us: [email protected]
Reports By Region