The size of the global fruit and vegetable ingredients market is expected to be worth USD 194.67 billion in 2024 and grow at a CAGR of 6% from 2024 to 2032 to achieve USD 310.27 billion by 2032. The growing need for fruit juice concentrate in the beverage industry is a major market driver.
Fruits and vegetables are an essential part of your daily diet because you need to consume a variety of nutrients and vitamins to meet your body's energy needs. Fruit and vegetable ingredients are obtained primarily from a variety of fruits and vegetables and are used in other food and beverage applications. Fruit and vegetable ingredients are accessible in different sorts such as flakes, purees, concentrates, and more. These ingredients are suitable for use in food products such as dairy products, confectionery, bakery, and other food products. Additionally, ingredients such as puree and concentrates are widely used to make fruit juices and other types of beverages. Fruits and vegetables have some vitamins and minerals necessary for health. It is made up of zinc, vitamins A, C and E, phosphorus, folic acid and magnesium. If you eat enough fruits and vegetables, the probability of various diseases is reduced. The ingredients of fruits and vegetables are important components for the human body due to their remarkable economic value and high purity. Therefore, as the demand for fruits and vegetables increases, the market is expected to grow in the future. Food and beverage manufacturers increasingly use fruit and vegetable ingredients as consumer demand for natural and healthy products increases.
Some other factors contributing to the growth of the market include changing eating habits, from traditional homemade breakfasts to snacks, increasing consumer awareness, increasing the need for natural ingredients, and the health benefits associated with them. The fruit and vegetable ingredient market is primarily driven by the increased use of natural ingredients in the food and beverage industry. As consumer demand for natural and healthy foods increases, the use of various fruit and vegetable ingredients in the food and beverage industry increases. Also, the increased adoption of a plant diet is also one of the significant growth aspects of the fruit and vegetable ingredient market. Consumers around the world are increasingly adopting plant foods in favour of the vegetarian trend. This has further increased the call for various fruit and vegetable ingredients among vegetable food manufacturers. As consumers' propensity for health awareness increases, new paths to fruit and vegetable ingredients also open up. Fruits and vegetables are rich in nutrients and have to do with providing consumers with a healthier lifestyle. Raising awareness of the health benefits associated with eating healthy foods is one of the key factors expected to drive growth in the global market.
As the processed food and beverage industry grows rapidly, demand for fruit and vegetable ingredients is increasing, driving growth in target markets. The global market is growing as the demand for healthy food increases along the way with the lifestyle of a busy workforce. Food availability is another factor in which various forms and types, such as powders, purees and pastes, concentrates, etc., are supposed to fuel the expansion of the worldwide market. Additionally, manufacturers are focusing on the launch of new organic and healthy fruit and vegetable-based products to increase sales and expand their respective product portfolios, further accelerating market growth during the outlook period. Increased market awareness of ingredients in products along with increased health awareness and the use of natural and organic foods are supposed to benefit the market for fruit and vegetable ingredients. Consumers are gradually avoiding the consumption of meat products and are moving closer to healthy fruits and vegetables that are expected to be the main growth factor in the market for fruit and vegetable ingredients. Fruit and vegetable ingredients are becoming essential ingredients for the food and beverage industry by providing better taste and health benefits, providing a favorable opportunity for manufacturers in the global market for fruit and vegetable ingredients. Fruit and vegetable ingredients are applicable to a variety of applications in the food industry and are also potentially used in the functional food industry. This provides profitable results for market participants in the global fruit and vegetable ingredient market.
The expansion in unjustifiable strategic approaches, for example, tainting, is relied upon to slow market development. Fruit and vegetable ingredient prices are very volatile and vary from region to region, but the market is expected to grow significantly.
REPORT METRIC |
DETAILS |
Market Size Available |
2023 to 2032 |
Base Year |
2023 |
Forecast Period |
2024 to 2032 |
CAGR |
6% |
Segments Covered |
By Category, Type, Application, and Region |
Various Analyses Covered |
Global, Regional & Country Level Analysis; Segment-Level Analysis, DROC, PESTLE Analysis, Porter’s Five Forces Analysis, Competitive Landscape, Analyst Overview of Investment Opportunities |
Regions Covered |
North America, Europe, APAC, Latin America, Middle East & Africa |
Market Leaders Profiled |
Sensient Technologies, Archer Daniels Midland, Agrana Group, Dohler Group, SunOpta, SVZ International, Olam International, Kerry, and Diana S.A.S |
The fruits segment held the leading share of the fruit and vegetable ingredients market in 2024. Fruit ingredients are widely used in a variety of applications, including juices, smoothies, snacks, bakery products, and dairy items. They offer natural sweetness, vibrant colors, and valuable nutrients such as vitamins, fiber, and antioxidants. With increasing consumer demand for healthier and more natural food options, fruit ingredients are in high demand for their nutritional benefits and versatility across various food and beverage categories.
The vegetables segment is predicted to register the fastest CAGR in the global fruit and vegetable ingredients market over the forecast period. As consumer preferences shift towards plant-based diets and functional foods, vegetable ingredients are becoming more popular in products such as soups, sauces, snacks, and frozen foods. Vegetables provide essential nutrients like vitamins, minerals, and fiber, and their incorporation into convenient, ready-to-eat food products is driving their rapid growth. The increasing focus on health and wellness is fueling the expansion of this segment.
The concentrates segment had the leading share of the fruit and vegetable ingredients market by type in 2024. Concentrates are favored for their ability to offer rich flavor and nutrients in a concentrated form, making them cost-effective and convenient for use in beverages, sauces, jams, and other processed foods. The extended shelf life and ease of transportation also contribute to their widespread use. The growing demand for beverages and processed food products that require fruit or vegetable ingredients, coupled with the efficiency of concentrates, supports its dominant position in the market.
The Not From Concentrates (NFC) Juices segment is predicted to showcase the fastest CAGR in the global market over the forecast period. NFC juices are perceived as more natural, as they undergo minimal processing, which retains more of the original nutrients and flavor of the fruit or vegetable. With rising consumer preference for clean label products and natural ingredients, the demand for NFC juices is rapidly increasing. The segment's growth is driven by the growing trend towards healthier, more natural, and preservative-free products in the beverage and food industries.
The beverages segment led the market by holding the major share of the fruit and vegetable ingredients market in 2024. Fruit and vegetable ingredients are widely used in beverage products such as juices, smoothies, flavored water, and energy drinks. The demand for healthier, natural, and functional beverages is driving the growth of this segment. Fruit and vegetable ingredients provide essential vitamins, minerals, and antioxidants, appealing to health-conscious consumers. Additionally, the convenience of fruit and vegetable concentrates, purees, and juices makes them popular in the beverage industry, supporting the dominance of this segment.
The ready to eat (RTE) segment is predicted to be rapidly growing segment in the fruit and vegetable ingredients market over the forecast period. With increasing consumer demand for convenience and healthier meal options, RTE meals incorporating fruit and vegetable ingredients are gaining popularity. These meals, which often include fruits and vegetables in pre-prepared forms like purees, pieces, and powders, offer nutrition and convenience for busy consumers. The segment's rapid growth is fueled by the demand for healthier, on-the-go meal solutions and the broader trend toward plant-based and natural food options.
Europe is at the forefront of the global fruit and vegetable ingredients market by showing the highest value due to the region's highly developed food and beverage industry. On the other hand, after North America, followed by Europe, it has a significant value in the world market for fruit and vegetable ingredients, the main reason being the large manufacturers of fruit and vegetable ingredients in the region. However, East Asia and South Asia have the highest growth rates in fruit and vegetable ingredients worldwide due to the presence of industries in both regions. The market for fruit and vegetable ingredients in the Asia-Pacific region is presumed to occupy a significant portion of sales in the target market, which can be attributed to the strong foundation of the global food manufacturing industry. Furthermore, the continuous change in consumer purchasing patterns and an increasing trend towards a healthy lifestyle are some of the factors that are expected to increase market growth in this locale.
Major Key Players in the Global Fruit and Vegetable Ingredients Market are Sensient Technologies, Archer Daniels Midland, Agrana Group, Dohler Group, SunOpta, SVZ International, Olam International, Kerry, and Diana S.A.S
By Category
By Type
By Application
By Region
Frequently Asked Questions
Key trends include the rise in clean-label products, demand for plant-based foods, and innovation in natural preservation methods. Additionally, there is a growing interest in exotic and superfruit ingredients.
Challenges include seasonal variability, supply chain disruptions, maintaining quality and freshness, and meeting regulatory standards. Additionally, there is competition from synthetic and artificial ingredients.
Increasing consumer awareness of health and wellness, demand for natural and organic products, and the versatility of these ingredients in enhancing flavor and nutrition in various applications.
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