The Global Food Blenders and Mixers Market size is expected to be worth US$ 8.06 billion in 2024, and it is determined to reach a valuation of US$ 12.65 billion by the end of 2032 with an annual expansion rate (CAGR) of 5.8% between 2024 and 2032.
Food blenders and mixers are versatile instruments used in a variety of emulsification processes in domestic, commercial, and laboratory applications. Mixers are also known as liquefying agents that are used to emulsify food and other substances. The blender blends the food ingredients into a smooth texture. Food blenders and mixers consist of a blender jar with a lid on top to prevent ingredients from leaking out. It also consists of metal blades that rotate on the ground and are driven by an electric motor located at the base. Different food mixers and blenders perform different tasks, but their main function is to meet the needs of consumers. Machining equipment manufacturers continue to invest in or collaborate with automation vendors to introduce new or advanced technologies. The blender also emulsifies soft food ingredients like yogurt and fruits, ultimately giving it a thick consistency and smooth texture. Blenders also have other uses in food science and microbiology. Recent advances in blender and mixer design have been shown to add to the growth achievement of food companies, meeting consistency requirements and developing new products while lowering production costs.
The growing food processing industry is a crucial factor that will increase the demand for food blenders and mixers around the world in the coming years.
REPORT METRIC |
DETAILS |
Market Size Available |
2023 – 2032 |
Base Year |
2023 |
Forecast Period |
2024 - 2032 |
CAGR |
5.8% |
Segments Covered |
By Application, Type and Region |
Various Analyses Covered |
Global, Regional & Country Level Analysis, Segment-Level Analysis, DROC, PESTLE Analysis, Porter’s Five Forces Analysis, Competitive Landscape, Analyst Overview on Investment Opportunities |
Regions Covered |
North America, Europe, APAC, Latin America, Middle East & Africa |
Market Leaders Profiled |
SPX Corporation, Marel HF, Tetra Laval International SA, Krones AG, GEA Group, Buhler Holding AG, Sulzer Limited, KHS GmbH, John Bean Technologies Corporation, Hosokawa Micron Corporation and Others. |
The growing demand for convenience foods and changes in consumer lifestyles are driving demand in this market. In addition to this, the increasing disposable income of people living in emerging countries and the growing demand for prepared foods due to a busy lifestyle are driving the market for food blenders and mixers. The worldwide market is currently growing at a rapid rate and due to recent advancements in blenders & mixers design, it will grow at a significant growth rate by meeting consistency requirements and reducing production costs while growing new products. The preferences of food processing companies are gradually shifting to closed system vacuum technology. This is to force blender and food mixer suppliers to embrace these changing preferences when manufacturing closed systems for blending solutions and drive market growth over the outlook period. In addition, the growing demand for convenience foods caused by people's busy lifestyles and strong growth in disposable income are another factor driving the growth of the global market for food blenders and mixers. The growing food processing industry will augment the demand for food blenders and mixers around the world. The global market is anticipated to experience rapid growth in the future due to the increasing consumption of bakery, beverage and confectionery in developing countries. The fast-growing processed food industry is driving demand for food blenders and mixers around the world. In addition to this, exhausting work schedules require affordable consumption and takeout meals. Strong growth in disposable income in developing countries is also driving growth in the global market for food blenders and mixers.
Along with this, increased consumer health awareness is driving sales of processed foods, driving the growth of the global Food Blenders and Mixers market size. The growing food processing industry and the increased consumption of bakery and dairy products in developing countries are the main factors that will drive the growth of the food blender and mixer market in the long term. The development of new processing technologies gives food and beverage processors the flexibility to choose mixing / blending machines with a variety of functions such as measuring and cooling. The number of active players in the food and beverage industry still uses traditional processing methods, requires extensive human resources and has old facilities with limited production per unit of time. With growing demand for a variety of food and beverage products, manufacturers in these industries are looking to equip their state-of-the-art production facilities with automated machinery and systems. Replacing old processing equipment with advanced technology improves the efficiency of these companies. It is predicted to support the growth of the target market by creating opportunities for manufacturers, along with technological advancements in the food and beverage industry and increased government initiatives for small business development.
Inadequate knowledge about the advantages of Food Blenders and Mixers in a few underdeveloped areas is a critical factor limiting the expansion of the industry. Food blenders and mixing systems often take up a lot of space in manufacturing plants and cause high installation costs that small industrial players cannot afford. In addition, global manufacturers of the food blenders and mixers market sometimes restrict their operations in developing or underdeveloped countries where there are no potential consumers of this equipment. Therefore, limited knowledge and infrastructure support for Food Blenders and Mixers are supposed to be major factors hampering the growth of this market in the coming years. Plus, with fierce competition, high-cost food blenders are poised to slow down potential long-term growth.
The global Food Blenders and Mixers market is segmented based on types as ribbon mixers, shaft mixers, double cone mixers, high-shear mixers, planetary mixers, screw mixers, and more. High shear mixer type food mixers and blenders occupied a larger market share compared to other types.
Global market by application includes dairy, bakery, confectionery, beverage, and more.
The North American market for Food Blenders and Mixers is estimated to occupy the largest market share in terms of revenue in the world market. Increased demand for bakery products in the region due to population growth is expected to drive growth in the long-term target market. It is also expected to support the growth of potential markets as demand for dairy products increases in the region as awareness of people's health increases. Increasing consumption of food products such as beverages, dairy and baked goods in Europe is a key factor driving the growth of the Food Blenders and Mixers market. Latin America is supposed to grow at a faster rate due to the development of industrialization and increased consumption of dairy products. The Asia Pacific Food Mixes & Blenders market is likely to record higher long-term growth rates due to rapid population growth and increased disposition income of people.
Major Key Players in the Global Food Blenders and Mixers Market are
Frequently Asked Questions
By technology, By Type, By Mode of operation, By Application, By Region
The global market for Food Blenders and Mixers is anticipated to be worth US$7.2 billion in 2022
The Food Blenders and Mixers Market is growing at a CAGR of 5.8%.
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