Europe Cinnamon Market size was worth USD 0.29 million in 2024 and estimated to be growing at a CAGR of 6.77%, to reach USD 0.41 million by 2029.
The market is showcasing evident potential in the mentioned forecasting period. The market continues to gain momentum with the rapid development in the food industry.
Cinnamon is a popular spice obtained from the inside bark of several trees from the genus Cinnamon. It is a vital ingredient in many food items & beverages like bakery products, desserts, tea, and flavouring. Cinnamon also has fragrance and medical significance. It is an essential part of Ayurveda.
The Europe cinnamon market is mainly driven by factors like growing demand for cinnamon in different food items for Flavors, rising scope in bakery, pharmaceuticals, and cosmetics sectors, and increasing awareness about the health benefits of cinnamon. However, cinnamon is still considered as a luxury ingredient and is thus costly, thus hampering the growth of market in the poor societal class.
This Research Report on Europe Cinnamon Market is segmented, and sub segmented into following categories.
Europe Cinnamon Market By Type
based on Type segmented into Ceylon Cinnamon, Cassia Cinnamon, Saigon Cinnamon, Korintje, Cinnamon, and Others.
Europe Cinnamon Market By Application
Based on Application, the market is segmented into Food & Beverages, Medicines, and Cosmetics.
Europe Cinnamon Market By Distribution Channel
Based on Distribution Channel, the market is segmented into Hypermarkets, Supermarkets, Online Retailers, Convenience Stores, and Specialty Stores.
Europe Cinnamon Market By Region
On the basis of geography, the Europe market is analysed under the regions namely U.K, Germany, France, Spain and Italy. The Europe Cinnamon Market had the second largest market share globally and is predicted to continue the pattern during the forecasting period.
KEY PLAYERS IN EUROPE CINNAMON MARKET
Key Players In Europe Cinnamon Market are Pure Ceylon Cinnamon, Adam Group, Bio Foods (Pvt) Ltd., HDDES Group, SDS SPICES (PVT) LTD., Ceylon Spice Company, Elite Spice, First Spice Mixing Company, C.F. Sauer Company, EHL Ingredients, and Bart Ingredients.
Frequently Asked Questions
Cinnamon is believed to have several health benefits, including anti-inflammatory and antioxidant properties. It's also associated with improved blood sugar control and heart health. These perceived health benefits contribute to its popularity in Europe as a culinary and wellness ingredient.
Yes, there are several types of cinnamon available, with Ceylon cinnamon (true cinnamon) and Cassia cinnamon being the most common. Ceylon cinnamon is considered to be of higher quality and is often preferred for its sweeter, milder flavor. Cassia cinnamon is more widely available and has a stronger, spicier taste.
Cinnamon is typically imported into Europe through major trade hubs like the Netherlands. From there, it's distributed to various European countries through a network of wholesalers, distributors, and retailers. The spice is sold in various forms, including sticks, ground powder, and essential oil extracts.
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