Europe Anthocyanins Market size is predicted to grow at a CAGR of 4.28% from 2024 to 2032 and the market size is expected to be valued at USD 138.09 million by 2032 from USD 98.77 million in 2024.
Every fruit and vegetable that has a bright appearance contains antioxidants – substances that protect our bodies – but a lot of naturally purple-colored foods consist of a specific antioxidant which is called anthocyanin. They are highly beneficial plant pigments that impart fruits and vegetables their deep red, purple or blue shades. The factors responsible for the growth of the Europe Anthocyanins market are rising awareness about the health benefits of anthocyanins and their increasing range of applications in various industries. The developing economic conditions of certain countries in the past years which have led to rising in purchasing power of consumers have assisted the increase in consumption of anthocyanin-rich foods across the world. The consumption of anthocyanin-rich products is also because of changing lifestyle of the people, which, in turn, is propelled by the growing awareness about health in the general public.
Cyanidin
Malvidin
Delphinidin
Peonidin
Food Beverage
Pharmaceutical Products
Personal Care and Others
U.K
Germany
France
Spain
Italy
Ireland and UK are expected to have the highest growth rate in the European market because of increasing food and beverage demand in these regions.
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