The size of the smoothies market in Asia-Pacific size was worth USD 2.33 billion in 2023. The regional market is further projected to grow at a CAGR of 10.1% from 2024 to 2029 and be worth USD 4.15 billion by 2029 from USD 2.57 billion in 2024.
Smoothie is a thick non-alcoholic beverage made from raw vegetables or fruits along with some other ingredients. Other ingredients used in smoothies include water, ice, sweeteners, chocolate, nuts, dairy products such as milk and yogurt, and other nutritional supplements. The Asia Pacific is the second largest region playing a key role in the global smoothies market, this region is estimated to be a speedy-growing market due to the growing number of people with disposable incomes and changing food habits
Smoothies which include a large serving of fruits and vegetables are recommended for a healthy diet. However, the use of too many sweeteners, protein powders, and ice creams is not healthy. Smoothies consist of high dietary fiber content making them healthier than fruit juices. Green smoothies made from healthy vegetables are gaining prominence, especially in health-conscious people. Smoothies with increased carbohydrate content by using sugar additives can themselves replace a meal.
An increasing number of health-conscious people, changing lifestyles and food habits, and health benefits associated with smoothies are some of the major factors driving the smoothies market in the Asia-Pacific market. Increasing popularity for meal replacement food and beverages, growing prominence for juice and smoothie bars, and increasing demand for non-carbonated soft drinks are also expected to propel the Asia-Pacific smoothie market.High prices of smoothies and packaging problems as they are made from raw ingredients are the major factors restraining the growth of the smoothies market.
Fruit-based smoothies hold the largest market share and are also expected to be the fastest-growing segment. This is attributed to the growing demand for healthy beverages. Fruit-based smoothies are further segmented into organic and inorganic smoothies. Inorganic smoothies are expected to be the largest segment as most of the fruits and vegetables produced from farms are inorganic. Organic smoothies are expected to be the fastest-growing segment as the demand for organic fruits and vegetables is increasing.
Smoothie bars and convenience stores are the major revenue generators for the smoothie market.
Asia Pacific is expected to be the fastest-growing market with a CAGR of over 9% due to the increasing number of people with disposable incomes and changing food habits. Also, Fruits and vegetables are cheaper in this region as China and India are the largest producers.
Some of the major players in the Asia-Pacific smoothies market include Smoothie King, Maui Wowi Hawaiian Coffees & Smoothies, Suja Juice, Innocent Drinks, Bolthouse Farms, Jamba Juice Company, Ella’s Kitchen Ltd, Barfresh Food Group, Inc and Tropical Smoothie Cafe.
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