Global Food Preservatives Market Size, Share, Trends & Growth Forecast Report By Type (Natural and Synthetic), Function (Antimicrobials, Antioxidants, Chelating And Enzyme Inhibitors), Application (Beverages, Oils & Fats, Bakery, Dairy & Frozen Products, Snacks, Meat, Poultry, & Seafood Products, Confectionery, Other Applications), And Region (North America, Europe, APAC, Latin America, Middle East And Africa), Industry Analysis From 2025 To 2033