Asia-Pacific Bulk Food Ingredients Market by Type (Primary Processed (Grains & Seeds, Herbs & Spices, Sugar, Salt, Oilseeds, Nuts and Others) and Secondary Processed (Dry Fruits & Nuts, Grains & Seeds, Flour, Herbs & Spices, Sugar, Salt and Others), by Application (Ready Meals, Bakery Products, Confectionery Products, Snacks & Spreads and Others), and by Region - Industry Analysis, Size, Share, Growth, Trends, and Forecasts (2016–2021)

Asia-Pacific Bulk Food Ingredients Market by Type (Primary Processed (Grains & Seeds, Herbs & Spices, Sugar, Salt, Oilseeds, Nuts and Others) and Secondary Processed (Dry Fruits & Nuts, Grains & Seeds, Flour, Herbs & Spices, Sugar, Salt and Others), by Application (Ready Meals, Bakery Products, Confectionery Products, Snacks & Spreads and Others), and by Region - Industry Analysis, Size, Share, Growth, Trends, and Forecasts (2016–2021)

ID: 882 | Pages: 142 | November 2016 | Region: Asia Pacific


The Asia-Pacific Bulk Food Ingredients Market was worth $120.26 billion in 2016 and estimated to be growing at a CAGR of 5.1%, to reach $154.26 billion by 2021. Asia-Pacific is the leading market in terms of both volume and value in the year 2016 owing to increasing disposable income and growing population in this region.

The product is mainly used to deliver improved and long preservation time for ready to eat products, treated food, fried foods and bakery & confectioneries. The trend of bulk food ingredients has changed the overall market structure in the Asia-Pacific region, people from all age groups are consuming these products.

There is an increasing demand for bulk foods and growing consumer consciousness of health and fitness in the Asia Pacific region, which is anticipated to increase the demand and successively drive market growth over the forecast period. Some other factors fuelling growth of the bulk food ingredients market in Asia Pacific include an increase in population, altering lifestyle patterns, and growing urbanization. Lack of awareness among consumers in this region is likely to obstruct the growth of bulk food ingredients market.

Asia-Pacific market for bulk food ingredients is divided by type into Primary processed food and Secondary processed food. Primary processed food is mainly bifurcated into Grains & Seeds, Herbs & Spices, Sugar, Salt, Oilseeds, Nuts and Others. Secondary processed food is segmented into Dry Fruits & Nuts, Grains & Seeds, Flour, Herbs & Spices, Sugar and Salt. Based on application bulk food ingredients market is segregated as Ready Meals, Bakery Products, Confectionery Products and Snacks & Spreads. Herbs & Spices segment is estimated to grow at the highest CAGR during the forecast period due to growing demand for healthy products among customers. 

Geographically the market is segmented into China, India, Japan, South Korea and Australia. China and India are anticipated to grow fast due to increase in population in these countries.

The leading companies in the bulk ingredients market are Tate & Lyle PLC (U.K.), Associated British Foods plc (U.K.), Ingredion Incorporated (U.S.), Cargill Incorporated (U.S.), DMH Ingredients (U.S.), Olam International (Singapore), E.I. du Pont de Nemours and Company (U.S.), Archer Daniels Midland Company (U.S.), EHL Ingredients (U.K.), and Community Foods Limited (U.K.).

  1. Introduction

                1.1 Market Definition                    

                1.2 Study Deliverables                  

                1.3 Base Currency, Base Year and Forecast Periods                           

                1.4 General Study Assumptions                

  1. Research Methodology

                2.1 Introduction                              

                2.2 Research Phases                      

                                2.2.1 Secondary Research            

                                2.2.2 Primary Research 

                                2.2.3 Econometric Modelling     

                                2.2.4 Expert Validation  

                2.3 Analysis Design                         

                2.4 Study Timeline                          

  1. Overview

                3.1 Executive Summary                

                3.2 Key Inferences                         

                3.3 New Developments                

  1. Drivers, Restraints, Opportunities, and Challenges Analysis (DROC)

                4.1 Market Drivers                          

                4.2 Market Restraints                    

                4.3 Key Challenges                         

                4.4 Current Opportunities in the Market               

  1. Market Segmentation

                5.1 By Type                        

                                5.1.1 Primary Processed Food   

                                                5.1.1.1 Grains & Seeds

                                                5.1.1.2 Herbs & Spices

                                                5.1.1.3 Sugar

                                                5.1.1.4 Salt

                                                5.1.1.5 Oilseeds

                                                5.1.1.6 Nuts

                                                5.1.1.7 Others

                                5.1.2 Secondary Processed Food              

                                                5.1.2.1 Dry Fruits & Nuts

                                                5.1.2.2 Grains & Seeds

                                                5.1.2.3 Flour

                                                5.1.2.4 Herbs & Spices

                                                5.1.2.5 Sugar

                                                5.1.2.6 Salt

                                                5.1.2.7 Others

                5.2 By Application                           

                                5.2.1 Ready Meals          

                                5.2.2 Bakery Products   

                                5.2.3 Confectionery Products     

                                5.2.4 Snacks & Spreads 

                                5.2.5 Others      

  1. Geographical Analysis

                6.1 Introduction                              

                6.2 China                            

                6.3 India                              

                6.4 Japan                            

                6.5 South Korea               

                6.6 Australia                      

  1. Strategic Analysis

                7.1 PESTLE analysis                         

                                7.1.1 Political     

                                7.1.2 Economic 

                                7.1.3 Social         

                                7.1.4 Technological         

                                7.1.5 Legal          

                                7.1.6 Environmental      

                7.2 Porter’s Five analysis                              

                                7.2.1 Bargaining Power of Suppliers        

                                7.2.2 Bargaining Power of Consumers    

                                7.2.3 Threat of New Entrants     

                                7.2.4 Threat of Substitute Products and Services

                                7.2.5 Competitive Rivalry within the Industry      

  1. Market Leaders' Analysis

                8.1 Tate & Lyle PLC                         

                                8.1.1 Overview

                                8.1.2 Product Analysis   

                                8.1.3 Strategic Evaluation and Operations            

                                8.1.4 Financial analysis  

                                8.1.5 Legal issues            

                                8.1.6 Recent Developments       

                                8.1.7 SWOT analysis       

                                8.1.8 Analyst View          

                8.2 Associated British Foods plc                 

                8.3 Ingredion Incorporated                         

                8.4 Cargill Incorporated                

                8.5 DMH Ingredients                     

                8.6 Olam International                  

                8.7 E.I. du Pont de Nemours and Company                           

                8.8 Archer Daniels Midland Company                     

                8.9 EHL Ingredients                        

                8.10 Community Foods Limited                 

  1. Competitive Landscape

                9.1 Market share analysis                            

                9.2 Merger and Acquisition Analysis                        

                9.3 Agreements, collaborations and Joint Ventures                          

                9.4 New Product Launches                          

  1. Expert Opinions

                10.1 Market Outlook                     

                10.2 Investment Opportunities                 

Appendix                                           

  1. a) List of Tables
  2. b) List of Figures
  • Regional, and country-level analysis and forecasts of the study market; providing Insights on the major countries/regions in which this industry is blooming and to also identify the regions that are still untapped
  • Segment-level analysis in terms of technology, component, and type along with market size forecasts and estimations to detect key areas of industry growth in detail
  • Identification of key drivers, restraints, opportunities, and challenges (DROC) in the market and their impact on shifting market dynamics
  • Study of the effect of exogenous and endogenous factors that affect the global market; which includes broadly demographic, economics, and political, among other macro-environmental factors presented in an extensive PESTLE Analysis
  • Study the micro environment factors that determine the overall profitability of an Industry, using Porter’s five forces analysis for analysing the level of competition and business strategy development
  • A comprehensive list of key market players along with their product portfolio, current strategic interests, key financial information, legal issues, SWOT analysis and analyst overview to study and sustain the market environment
  • Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies
  • An executive summary, abridging the entire report in such a way that decision-making personnel can rapidly become acquainted with background information, concise analysis and main conclusions
  • Expertly devised analyst overview along with Investment opportunities to provide both individuals and organizations a strong financial foothold in the market
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  1. Asia-Pacific Bulk Food Ingredients Market By Region, From 2016-2021 (USD Billion)
  2. Asia-Pacific Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  3. Asia-Pacific Primary Processed Food Market By Region, From 2016-2021 (USD Billion)
  4. Asia-Pacific Secondary Processed Food Market By Region, From 2016-2021 (USD Billion)
  5. Asia-Pacific Bulk Food Ingredients Market By Application, From 2016-2021 (USD Billion)
  6. Asia-Pacific Ready Meals Market By Region, From 2016-2021 (USD Billion)
  7. Asia-Pacific Bakery Products Market By Region, From 2016-2021 (USD Billion)
  8. Asia-Pacific Confectionery Products Market By Region, From 2016-2021 (USD Billion)
  9. Asia-Pacific Snacks & Spreads Market By Region, From 2016-2021 (USD Billion)
  10. China Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  11. China Bulk Food Ingredients Market By Application, From 2016-2021 (USD Billion)
  12. India Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  13. India Bulk Food Ingredients Market By Application, From 2016-2021 (USD Billion)
  14. Japan Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  15. Japan Bulk Food Ingredients Market By Application, From 2016-2021 (USD Billion)
  16. South Korea Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  17. South Korea Bulk Food Ingredients Market By Application, From 2016-2021 (USD Billion)
  18. Australia Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  19. Australia Bulk Food Ingredients Market By Application, From 2016-2021 (USD Billion)
  20. Asia-Pacific Primary Processed Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  21. Asia-Pacific Grains & Seeds Market By Region, From 2016-2021 (USD Billion)
  22. Asia-Pacific Herbs & Spices Market By Region, From 2016-2021 (USD Billion)
  23. Asia-Pacific Sugar Market By Region, From 2016-2021 (USD Billion)
  24. Asia-Pacific Salt Market By Region, From 2016-2021 (USD Billion)
  25. Asia-Pacific Oilseeds Market By Region, From 2016-2021 (USD Billion)
  26. Asia-Pacific Nuts Market By Region, From 2016-2021 (USD Billion)
  27. China Primary Processed Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  28. India Primary Processed Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  29. Japan Primary Processed Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  30. South Korea Primary Processed Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  31. Australia Primary Processed Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  32. Asia-Pacific Secondary Processed Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  33. Asia-Pacific Dry Fruits & Nuts Market By Region, From 2016-2021 (USD Billion)
  34. Asia-Pacific Grains & Seeds Market By Region, From 2016-2021 (USD Billion)
  35. Asia-Pacific Flour Market By Region, From 2016-2021 (USD Billion)
  36. Asia-Pacific Herbs & Spices Market By Region, From 2016-2021 (USD Billion)
  37. Asia-Pacific Sugar Market By Region, From 2016-2021 (USD Billion)
  38. Asia-Pacific Salt Market By Region, From 2016-2021 (USD Billion)
  39. China Secondary Processed Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  40. India Secondary Processed Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  41. Japan Secondary Processed Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  42. South Korea Secondary Processed Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
  43. Australia Secondary Processed Bulk Food Ingredients Market By Type, From 2016-2021 (USD Billion)
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